Yak & Yeti Eltham

Triangular shaped savoury pastry filled with potatoes & peas/mince meat

Please allow 20 minutes worth of waiting; specially spiced minced lamb & vegetables stuffed in pastry; traditional starter in Nepal, Tibet & Bhutan; most popular fast food in Kathmandu valley (contains gluten)

Cooked in a mild coconut & creamy sauce with almond & cashew nuts

Barbecued chicken cooked with tomato puree, fresh cream, cashew nut paste & almond with fresh herbs and spices.

Barbecued chicken pieces cooked in tomato sauce with touch of creamy cashew nut paste, mustard oil & buer.

Chicken cooked with fresh coriander sauce, fresh mint, garlic, ginger, coconut and chillies. This dish tastes refreshing as it sounds.

Succulent pieces of chicken breast cooked in typical Nepalese style with Himalayan herbs & spices, treated with Tibetan herb known as Zimbu – a popular ingredients in northern hilly regions of Nepal & Southern Tibet.

Lenls cooked with Nepalese herb Zimbu (aka Himalayan aromac leaf garlic), & spices, similar to DAAL TADKA but with a unique rich flavour

Chickpeas cooked with cumin seeds and fresh coriander leaves

Fresh spinach cooked with potatoes with tasty sauce & Spices

Chicken Tikka Masala, Lamb Rogan Josh, Bombay Aloo, Pilau Rice & Plain Naan

Mixed Nepalese Vegetables, Holy Basil Vegetables, Paneer Methi Masala, Pilau Rice & Plain Naan

Mixed Nepalese vegetables, Holy Basil Vegetables, Zimbu Tadka Daal, Coconut Rice & Tandoori Ro

Triangular shaped savoury pastry filled with potatoes & peas/mince meat

A typical Nepalese Starter with the choice of char-grilled chicken marinated in traditional spices served with Rice Puffing (Chiura)

Golden Fried Samosas, Served with anar (Pomegranate), Yogurts, tamarind, and green chutney.

Onion slices marinated with gram flour & spices, deep fried & served with homemade tamarind chutney

Golden fried english chips with slight touch of Nepalese Spices

Please allow 20 minutes worth of waiting; specially spiced minced lamb & vegetables stuffed in pastry; traditional starter in Nepal, Tibet & Bhutan; most popular fast food in Kathmandu valley (contains gluten)

Popular Indian Street food-Chicken kathi rolls are warm, buttered roti filled with Chicken (Indian Cottage Cheese), Fresh Himalayan Salad & Sweet Caramelized onions

Popular Indian Street food - Paneer Kathi rolls are warm, buttered roti filled with Indian Cottage Cheese mixed with homemade salad.

Nepalese styled dumplings marinated with chef’s Tandoori special masala & cooked in a Tandoori oven to get smooky flavor.

Nepalese styled dumplings marinated with chef’s Tandoori special masala & cooked in a Tandoori oven to get smooky flavor.

Nepalese styled dumplings cooked in a spicy 🌶 tomato 🍅 sauce with onions 🧅 & curry leaves 🍃

Nepalese styled dumplings cooked in a spicy 🌶 tomato 🍅 sauce with onions 🧅 & curry leaves 🍃

Nepalese styled dumplings cooked in a pan & slightly burned around to get a tiny smoky flavor.

Nepalese styled dumplings cooked in a pan & slightly burned around to get a tiny smoky flavor.

Dumplings served with our broth which is a mixture of a spicy and a soupy sauce known as achar.

Dumplings served with our broth which is a mixture of a spicy and a soupy sauce known as achar.

Barbecued Chicken 🍗 mix with onions 🧅, tomatoes 🍅 cucumber 🥒, various spices and chat masala served with Puri

Boneless pieces of chicken marinated in mustard oil & low fat yogurt with homemade roasted spices & grilled in tandoori oven.

Tandoori Chicken, Chicken Tikka, Lamb Tikka, Salmon & Shish Kebab served with Naan Bread. Marinated in mustard oil, low-fat yogurt and Indian spices

Prawns marinated in mustard oil, Indian spices & grilled in tandoori oven.

Cottage Cheese Marinated in mustard oil, fresh ginger, garlic & aromatic spices

Chicken on the bone marinated in yogurt and mustard oil with herbs & spices including turmeric, garlic and ginger and grilled in the tandoori oven.

Boneless pieces of Lamb marinated in mustard oil & low fat yogurt with homemade roasted spices & grilled in tandori oven (Allergens : Dairy & Mustard)

Mustard oil marinated pieces of Salmon with dill in special spices and grilled in a tandoori oven (Allergen : Dairy, Mustard, Sea Food)

Breast pieces of chicken marinated in low fat yogurt, mustard oil, garlic, ginger and mint with chef special spices and cooked in clay oven (Allergens: Dairy & Mustard)

Cooked in a mild coconut & creamy sauce with almond & cashew nuts

Barbecued chicken cooked with tomato puree, fresh cream, cashew nut paste & almond with fresh herbs and spices.

Barbecued chicken pieces cooked in tomato sauce with touch of creamy cashew nut paste, mustard oil & buer.

Chicken cooked with fresh coriander sauce, fresh mint, garlic, ginger, coconut and chillies. This dish tastes refreshing as it sounds.

Chicken breast cooked in a typical Tamil Nadu (a state in India) style with chillies, coconut, curry leaves & mustard seeds, a spicy treat.

Authenc Nepali dish originang from Kathmandu. Diced pieces of chicken breast cooked with fresh coriander, mustard oil, Timur & chef's special spicy sauce. (Nepalese version of Madras).

Barbecued pieces of chicken breast cooked with green peppers, green chilli, mustard oil & a hot & spicy sauce. A tradional Indian dish of vindaloo flavour

Succulent pieces of chicken breast cooked in typical Nepalese style with Himalayan herbs & spices, treated with Tibetan herb known as Zimbu – a popular ingredients in northern hilly regions of Nepal & Southern Tibet.

Diced pieces of chicken breast cooked in a typical Nepalese style with onion, coconut sauce & tomatoes. Treated with fresh basil leaves known as Tulsi – a popular ingredient in south Asia & Tibet regions.

Tender pieces of lamb cooked in a tangy coconut sauce with pickle & spices includeing cardamom, cinnamon, cloves, fresh green chillies, green pepper, coriander, ginger, mustard seeds & peppercorns.

Boneless lamb marinated with Nepalese Herbs and spices cooked with a touch of yoghurt and Green Chilli (Contains Dairy).

This is a classic dish cooked in tradional Kashmiri spices & fresh tomatoes with the diced pieces from lamb leg.

Tradional Himalayan Dish infused in a sauce made of ginger, garlic, green chilli, fresh mint & mango cooked with Nepalese spices.

Boneless lamb cooked in Nepalese traditional spices with a touch of cream, fresh peas and flavored with green herbs

Stir fried noodles prepared in a Nepalese style.

Stir fried noodles prepared in a Nepalese style.

Stir fried noodles prepared in a Nepalese style.

Fairly Hot

Very Hot with Potatoes

With lentils in thick sauce hot, sweet & sour taste.

Lots of onion and green pepper

Cooked in very hot & spicy sauce

Prawn cooked with fresh spices, tomatoes, green peppers & coriander leaves with chef's special medium spices.

Prawns cooked in Garlic, Fresh coriander, tomatoes & Very Special Spices. Favoured by young princes for their romanc nights out. They say it has secret power.

Prawns cooked with goan spices and coconut milk.

Signature dish; seasonal mixed vegetables cooked in traditional Nepalese style with exotic flavours of fresh garlic & sesame oil (vegan)

Famous South Indian curry cooked with red kidney beans, coconut milk with combinaon of Yak and Ye special herbs and spices. (Vegan)

Red kidney beans & black lentils slowly cooked in traditional Nepalese style

Signature dish; seasonal vegetables stir fried with onions, red & green peppers, sliced ginger in typical Nepalese style with Himalayan herbs & spices; treated with fresh basil leaves known as tulsi- a popular ingredients in South Asia & Tibet regions (vegan)

Spicy sweet potato with red pepper, courgette, tomato, onions, garlic & coconut milk

Combinations of fresh spinach, chickpeas and brinjal cooked with herbs from himalayan region in signature spices.

Diced pieces of coage cheese and fenugreek leaves cooked in tomato and cashews nuts sauce with touch of spices.

Special homemade cheese and green peas cooked with ground spices, peppers and chef's special sauce.

Famous South Indian curry cooked with red kidney beans, Cubes of Indian cheese, coconut milk with combinaon of Yak and Ye special herbs and spices.

Cubes of Indian coage cheese cooked with baby spinach leaves with special made Yak and Ye Sauce.

Lenls cooked with Nepalese herb Zimbu (aka Himalayan aromac leaf garlic), & spices, similar to DAAL TADKA but with a unique rich flavour

Sabzi-Green bhindi cooked with ginger, turmeric, cumin and fresh coriander leaves with spices.

Potatoes & cauliflower cooked with tomatoes, onion and fresh coriander & spices

Fresh mushroom cooked with chop sauce & spices in Indian style

Chickpeas cooked with cumin seeds and fresh coriander leaves

Potatoes cooked with cumin seeds & fresh coriander leaves

Fresh spinach cooked with potatoes with tasty sauce & Spices

Cubes of aubergine cooked with tomatoes, onion and fresh coriander and spices.

Traditional dish of basmati rice & meat or vegetables, cooked separately & brought together, resulting in a contrasting flavour of basmati rice & meat or vegetables; served with a portion of vegetable sauce

Traditional dish of basmati rice & meat or vegetables, cooked separately & brought together, resulting in a contrasting flavour of basmati rice & meat or vegetables; served with a portion of vegetable sauce

Traditional dish of basmati rice & meat or vegetables, cooked separately & brought together, resulting in a contrasting flavour of basmati rice & meat or vegetables; served with a portion of vegetable sauce

Traditional dish of basmati rice & meat or vegetables, cooked separately & brought together, resulting in a contrasting flavour of basmati rice & meat or vegetables; served with a portion of vegetable sauce

Steamed premium basmati rice (vegan)

Saffron rice is a classic Indian recipe for a classic dish of rice flavoured with saffron that’s typically served on special occasions

Plain boiled rice cooked with creamy coconut milk, curry leaves & dried chillies (contains nuts)

Basmati rice fried with eggs, green peas, fresh coriander & chef’s special spices

Pilau rice cooked with mushroom

Wheat bread baked in clay oven (contains gluten)

Wheat bread baked in clay oven with cheese (contains gluten)

Naan stuffed with coconuts, almond & nuts (contains gluten, nuts)

Naan with chopped garlic (contains gluten)

Whole wheat bread baked in clay oven. (Contains: Gluten) Vegan

Whole wheat dough stuffed with vegetables & baked in the tandoor (contains gluten, dairy)

Butter Naan stuffed with quality minced meat.

Cooked or prepared with Rice & milk adding some chef’s special seasoning

Salted edamame beans

Comes with bananas, almonds flake, yoghurt & honey

Comes with mixed salad, avocado, corn, red kidney beans, onions & chef’s made special sauce

Comes with chicken, tomatoes, jalapenos, chilli sauce, mixed salad, onions & chef’s made special sauce

Comes with salmon, mixed salad, red or green peppers, onions & chef’s made special sauce

Made with combination of daal, tomatoes, coconut milk, coriander & chilli flakes

Made with carrot, ginger, red onions, yoghurt & lemon

Made with coconut, tomatoes, coriander, ginger & red onion

Comes with red kidney beans, red onions, corn, tomatoes, peppers, avocado, corianders and honey mustard dressing

Comes with chicken, avocado, tomatoes, mixed salad, corn & honey mustard dressing

Comes with rice, edamame, sweet potato, avocado, lentils (daal), cucumber, hummus and mango chutney

Comes with chicken, rice, edamame, sweet potato, avocado, cucumber, hummus & mango chutney

Comes with salmon, rice, edamame, sweet potato, avocado, cucumber, red onions & mango chutney

Cooked with yellow curry paste, coconut milk, red onions, capsicum, broccoli, courgette and snow peas

Tender chicken cooked with yellow curry paste, coconut milk, red onions, courgette, capsicum, broccoli and snow peas

Mushrooms cooked with rice, tender chicken, red onions, parsley, snow peas and mustard dill yoghurt dip

Salmon cooked with rice, eggs, red onions, parsley, snow peas and mustard dill yoghurt dip

Cooked with homemade teriyaki sauce, red onions, courgette, capsicum, broccoli and snow peas

Tender chicken cooked with homemade teriyaki sauce, red onions, courgette, capsicum, broccoli and snow peas

Cooked with sweet potatoes, peppers, courgette, peanuts, snow peas, coriander and coconut milk

Tender chicken cooked with spinach, ginger, tomato sauce and red onions

Barbecued chicken cooked in tomato sauce with touch of cream, cashew nuts, veg oil, broccoli & butter

Barbecued chicken cooked with tomato puree, fresh cream, cashew nut paste & almond

Tender chicken cooked with mushrooms, garlic, red onion, cream and chefs special sauce

Lentils cooked with coconut milk, red onions, coriander and spices similar to daal tadka with a unique rich flavour

Tender chicken cooked with, corn, tomatoes sauce, red onions, snow peas & parsley

With lentils, spices, oil & lemon juice

With honey, mustard & yoghurt

With soya sauce, lemon & honey